Another tasty way to bring the fresh.
Are they the fun 2nd cousins of your lettuce? Hardly. More like their equally gifted partners in fresh. Just like our Living Lettuce, our Living Herbs are still alive when you bring them home. So they’re as fresh, delicious and nutritious as possible. Locally grown year ‘round in water instead of dirt, they’re non-GMO, always in season, and incredibly flavorful.
Even in cooked dishes, Basil likes to be fresh, added at the end to preserve its flavor. Well, it doesn’t get any fresher than this. Delicious and full of essential oils rich in a number of beneficial nutrients, our Living Basil is as good for your health as it is for your tastebuds.
Watercress is a juicy, vivid green aquatic herb from the mustard family. Delicious and easy to prepare for salads, garnish for entrees, and soups, Living Watercress is also nature’s multi-vitamin. Packing large amounts of iron, calcium, folic acid and vitamins A and C, it’s one of the world’s top “superfoods”.
Very low in calories, super high in flavor. Wrapped inside that flavor is a healthy dose of vitamins A, C and K, folic acid, iron and phytonutrients. Plus, its peppery flavor has a natural cooling effect on the body for those hot weather picnics.